The Italian: Soft Scrambled Eggs, Mozzarella Di Buffala, Prosciutto Di Parma, Capricola, Arugula, Calabrian Chile Oil, Brioche Bun
ABC Croissant: Almond-Banana Cream, Chocolate, Slivered Almonds
Turkish Eggs: Eggs, Spiced Yogurt, Chile Oil, Pickled Red Onions, Dill, Parsley, Sourdough
Country Sourdough Loaf
PHOTOS: WILL BLUNT