Tuna Tartare, Ginger-Miso Broth, Avocado, Ponzu Caviar, Togarashi Shrimp Crackers
Caramel Apple: Caramel Apple Mousse, Apple Compote, Cocoa Butter Shell, Cider Sorbet, Apple Stuffing
Seared Duck Breast, Duck Confit, Barley, Broccolini, Foie Gras Jus
Smokin’ Oysters: Applewood-Smoked Holbrook Wellfleet Oysters, Creamed Spinach, Pork Belly Crumbs
PHOTOS: ALEX ZEREN