Greg Baxtrom
Written By Team StarChefs
Olmsted | Brooklyn, NY | October 2016
![](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/c729e863-2e90-40a2-8f77-b04757f6cfcb/Olmsted-18.jpg)
FEATURED DISHES
Garden Radish Top Gazpacho, Pickled Radishes, Smoked Trout Roe, and Lemon Balm
Watermelon Sushi: Long Island Fluke, Watermelon, Shaved Bonito, Lime Zest, Lemon Juice, Lime Juice, and Herb Oil
Carrot Crepe, Little Neck Clams, and Sunflower Shoots and Seeds
Frozen Yogurt and Whipped Honey Meringue
PHOTOS: MEGAN SWANN
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