Peter Nguyen
Lê Madeline | Quincy, MA | April 2024
FEATURED DISHES
Striped Bass Crudo, Tomato Compote, Crispy Garlic, Chinese Chive Oil
Malpeque Oysters, Makrut Lime, Peanuts, Fried Shallot, Confit Scallion
Blackened Cajun Prawns, Kabocha Squash Purée, Calabrian Chile Oil, Coconut Milk, Chives
Viet Cajun Crawfish Noodles, Tomato Butter, XO Sauce, Salmon Roe, Pecorino, Chives
PHOTOS: ALEX ZEREN
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