Rose Nguyen

BAKER
Written By Nicole Borden

Rose Ave Bakery | Washington, D.C. | December 2021

Featured Dishes


Brioche Doughnut, Rose Pastry Cream, Lychee, Strawberries, and Sugar

Brioche Doughnut, Calamansi Curd, and Toasted Meringue

Brioche Doughnut, Passion Fruit Curd, and Dried Rose Petals

Shiitake and Bok Choy Laminated Pastry Tart

Baked Egg Laminated Pastry Tart, Cheddar Cheese, and Scallion

Saigon Cinnamon Brown Butter Banana Cookie with Vietnamese Coffee


Photography by Ania Cywińska

Nicole Borden
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