Ricotta Cheesecake Pie, Grandpa Shortbread, Sambuca Cherry Sauce, Candied Fennel Fronds
Tiramisu ”Our Way”: Coffee Pizzelle, Dark Chocolate Mocha Mousse, Coffee Namelaka, Coffee Ganache, Old Monk Rum-White Chocolate Ganache, Whipped Mascarpone
Miso Nutty: Peanut Butter-white Miso Mousse, Salted Caramel, Roasted Peanuts, Peanut Dacquoise, Milk Chocolate Shell, Dark Chocolate Shards, Black Sesame Shortbread
Thai Tea Crémeux, Thai Tea, Chocolate, and Vanilla Marble Cake, Chocolate-Malt Cream, Thai Tea Gel, Caramel Sauce
Italian Rainbow Cookie and Gummy Bears
Photography by Jaclyn Warren