Jackie Rey

BARTENDER
Written By Team StarChefs

Stubborn Seed | Miami Beach | February 2025

FEATURED COCKTAILS


Kill Dill: Gin, Dolin Genepy, Cucumber, Dill Syrup, Fresno Chile Tincture, Egg White, Lime

Foreplay: Milk-Clarified Vodka, Elderflower Liqueur, Champagne Syrup, Strawberry, Champagne Foam

Solstice: Tequila, Aperol, Lime, Pineapple Shrub, Spiced Sabayon, Allspice Dust

Sage Solstice: Brown Butter-Washed Añejo Rum, Yellow Chartreuse, Montenegro Amaro, Sage, Egg White, Lemon, Nutmeg


PHOTOS: ALEXANDER ZEREN

Team StarChefs
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Bernardo Paladini