Michael Serpa
Select Oyster Bar | Boston | December 2019
Featured Dishes
Hamachi Crudo, Passionfruit, Crispy Ginger, Radish, Cucumber, Orange Sea Salt
Spanish Octopus, Roasted Tomatillo, Blistered Snap Peas, Cilantro
P.E.I. Mussels, Roasted Carrot Romesco, Green Onion, Grilled Sourdough
Whole Roasted Sea Bream, Salsa Verde, Roasted Fennel and Fingerling Potatoes
Photography by Will Blunt
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