La Folie: Vodka, Botanicals, Seasonal Shrub, Poblano Gentian, and Sparkling Wine
Le Chat Noir: Citadelle Gin, Pommeau de Normandie, Apricot, Tarragon, and Vegan Meringue
Samurai’s Macana: Toki Japanese Whisky, Bacanora, Basil Liqueur, Thai Basil and Citrus Purée, and Black Pepper Chili Lemongrass-Tincture
Nicotini: Byrrh, Citadelle Gin, and Dubonnet Sweet Vermouth
Photography by Jaclyn Warren