Thea Habjanic
Mercado Little Spain | New York | October 2020
Featured Dishes
Basque-style Tarta de Queso
Flan: Vanilla Egg Custard and Caramel
Ensaïmada: Olive Oil Brioche, Pork Fat, and Powdered Sugar
Xuixo: Fried Croissant, Pastry Cream, Orange, Lemon, Anise, Cinnamon, and Vanilla
Photography by Will Blunt