Sin-A-Rama

COCKTAIL

Oct 15

Pommeau, Lillet Blanc, Verjus, Passion Fruit, Orange Bitters

Bartender Natasha David of Nitecap | New York
Yield: 1 cocktail

INGREDIENTS

1½ ounces Lemorton pommeau de Normandie
1 ounce Lillet blanc
½ ounce verjus
1 teaspoon Giffard Crème de Fruits de la Passion
1 dash house orange bitters
Orange twist

METHOD

In a shaker with ice, combine pommeau, Lillet, verjus, passion fruit liqueur, and bitters; stir. Strain into a chilled Nick and Nora glass. Garnish with twist.

Similar Recipes

The LBC Drama

Dry Gin, Clarified Pineapple, Strawberry Campari, Grapefruit Liqueur, Lemon-Lime Oleo Saccharum, Watermelon Soju | Bartender Daniel Dameron of Alley Cat Lounge

Wilo

Gin, Sakura Vermouth, Green Tea Umeshu, Cocchi Americano, Verjus Blanc | Bartender Matt Chavez of COQODAQ

Family Heirloom

Tequila, Verjus, Mezcal, Tomato Syrup, Black Salt | Bartender Charlie Bolin formerly of Chasing Sage

House Dirty

Vodka and Yuzu-Jalapeño Brine | Bartender Joey Goetz of Bar George

Dreams of Pisco

Pisco, Licor 43, Orange Juice, Orange Sherbert, Curaçao, Egg White, Orange Bitters, Soda Water | Bartender Thomas Villani of Fleeting at Thompson Savannah

Stay Cool

Fino Sherry, Clarified Lime Juice, Soursop Ice Cream | Bartender Christian Favier of The Ordinary

Waiting for Stella’s

Vodka, Skinos Mastiha Liqueur, Lime Cordial, Blueberry Liqueur, Prosecco | Bartender Saquan Jenkins of Coterie

White Daisy

Vermouth Blanc, Blanco Tequila, Coconut, Black Pepper Tisane, Salers Gentiane | Bartender David Mor of Lilac Tiger

Côtes du Pelée

Rhum Agricole Blanc, Honeydew, Midori, Suze, Lime | Bartender Christian Favier of The Ordinary

Fernet and Coke

Fernet-Branca, Mexican Coke, Basque Aperitivo, Sprite Oleo Saccharum, Lime, Ginger, Angostura Bitters, Mint | Bartender Daniel Dameron of Alley Cat Lounge

Jack Johnson

Rye Whiskey, Sherry, Horchata Liqueur, Banana Liqueur, Egg, Nutmeg | Bartender Jeremy Owen Barrett of Lemon

Side Salad

Gin, Lime, Poblano Liqueur, Dill Aquavit, Velvet Falernum, Mint | Bartender Agustina Sofo of The Whistler

natasha davidnitecap2018 chefs congresschefs congressnew yorkpassion fruitapple brandyapple

Team StarChefs

Sin-A-Rama

Pommeau, Lillet Blanc, Verjus, Passion Fruit, Orange Bitters

INGREDIENTS

METHOD

The Last Year At Marienbad Blended Burger

Grilled Mushroom