Alejandra Espinoza
Cotoa | Miami | December 2024
FEATURED DISHES
Pan de Yuca, Parmesan, Cotija, Mozzarella, Smoked Butter, Cacao Honey, Guava Jelly, Mamey Chutney
(1) Colada Morada: Purple Corn and Spiced Fruit; (2) Guaguas de Pan, Chocolate, Lemon Frosting
Seco de Chivo Empanadas: Yellow and Purple Corn, Tamarind-Goat Ragu, Labneh, Mint, Dill, Cilantro, Passion Fruit Sauce, Tamarillo Sauce
Manicero Ceviche: Mahi Mahi, Salprieta-Coconut Sauce, Cucumber, Avocado, Red Onion, Pickled Ají, Toasted Peanuts, Watermelon Radish, Chives
PHOTOS: WILL BLUNT
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