Smoked Cauliflower Tortellone with Saffron-Chanterelle Mushroom Broth
Grilled Prawns, House Kimchi, Shrimp Butter Glaze, and Roasted Shiitakes
The ‘Merica Burger: Double Stacked Brisket Burger, Cooper Sharp American Cheese, Pickles, Onions, Dijon, Ketchup, and Milk Bread Bun.
Glazed Ora King Salmon, Kyoto Carrots, Farro, Black Garlic Butter, and Sweet and Sour Broccolini
Photography by Jaclyn Warren