Peppercorn Mortadella Mousse, Rosemary-Garlic Focaccia, Sour Cherry Mostarda
Spanish Octopus, Golden Raisin, Castelvetrano Olive, Guanciale Vinaigrette, Grilled Cucumber, Garlic Aïoli, Basil, Black Lime, Espelette
Green Garlic Ravioli, Pecorino Romano, Pickled Ramp Butter, Asparagus, Morels, Parmigiano Reggiano
Half Roasted Chicken, Leek Agrodolce, Pepperonata, Sicilian Oregano, Charred Lemon
PHOTOS: ALEXANDER ZEREN