Snow Peas, Asparagus, Watermelon Radish, Burrata, Aged Balsamic Vinegar, Fried Bread, Shallot, Chives
Pan-roasted Scallops, Sous Vide Leeks, Thyme, Roasted Cauliflower, Cauliflower Purée, Toasted Almonds, Brown Butter, Lemon, Chives, Fennel Fronds
Smoked Pork Shank, Stewed Field Peas, Kale, Fried Peanut Gremolata
Roasted Chicken, Spring Peas, Fingerling Potatoes, Spring Onions, Muhammara, Microgreens
Photography by Will Blunt