Matt Le-Khac
Bolero | Brooklyn, NY | October 2021
Featured Dishes
Papaya Salad, Pistachio Pesto, Hudson Valley Plum, Vietnamese Coriander, Thai Basil, and Bird’s Eye Chile
Bánh Xèo Pizza: Crispy Rice Pancake, Maitake Mushroom, Arugula, Pickled Baby Leeks, Duck Prosciutto, and Shrimp Sauce
Gỏi Chả Cá Lã Vọng: Turmeric-marinated Skate, Dill, Scallions, Bronze Fennel, Purple Mustard Greens, Little Gems, Pickled Charentais Melon, Carrot, Fermented Fish Sauce Vinaigrette, and Sesame Cracker
Bánh Mì Tôm Chiên: Toast, Ground Shrimp, Young Red Jackfruit, Fried Shrimp Tails, and Bronze Fennel
Photography by Will Blunt
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