Freedom Rains
A Mano | San Francisco | May 2019
FEATURED DISHES
San Francisco Halibut, Calabrian Chile Oil, Pickled Green Strawberries, and Sea Beans
Carrot Rigatoni, Braised Rabbit, and Pea Tendril
Bavette Steak, Salsa Verde, Bone Marrow, Thumbelina Carrots, Rainbow Chard, Green Garlic, and Horseradish
Meyer Lemon Curd, Broken Polenta Cookies, and Brulée Meringue
Photography by Jaclyn Warren
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