Jose Camarena

República | Portland, OR | April 2023


FEATURED DISHES


Kanpachi, Futsu Squash Aguachile, Turnip, Chiltepin, Epazote 

Sablefish, Annatto Seed, Carrot-Habanero Soubise, Salsa Cruda, Epazote-Caper Aïoli

Codorniz, Douglas Fir Oil, Sunchoke, Quail Eggs, Beet

Pork Butt, Mole Negro, Brown Butter Cauliflower Purée, Black Trumpet Mushrooms, Plantain Tortilla


Photography by RaeAnn Serra



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HJ Schaible and Kei Ohdera