Broiled Maine Oyster, Calabrian Chile Butter, Breadcrumbs, Chives
Maine Scallops, Tarragon Bearnaise, Bowfin Caviar
Beer-Battered Cod Cheeks and Sauce Gribiche
Eggplant Terrine, Ricotta, Parmesan, Pecorino, Garlic Confit, San Marzano Tomatoes
Photography by RaeAnn Serra