Stefanie Bui
Chickadee | Boston | March 2020
Featured Dishes
Spicy Beef Carpaccio, Peanut Dukkah, Harissa Vinaigrette, Radish, Fresno Chilis, Rice Chips
Smoked Tuna Croquettes, Potato, Parsley, Salmoriglio, Almonds, Celery, Pickled Red Onion, Celery
Seared Hudson Valley Foie Gras, Black Sesame Cake, Black Sesame Purée, Sesame Crumble, Pomegranate Gel, Pomegranate, Kumquat Confit
Rock Shrimp Cestini, Chorizo, Fermented Peppers, Chorizo Oil, Cilantro Butter, Garlic
Photography by Jaclyn Warren
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