Colin Lynch CHEF Mar 6 Written By Nicole Borden No Relation | Boston | March 2020 Featured Dishes Kinmedai Nigiri, Lemon Oil, Sansho SaltOcean Trout Nigiri, House Soy, Thai Relish, Fried GarlicKampachi Nigiri, Soy-caramelized Onions, Black TruffleScallop Hand Roll with Brown ButterKomasu Nigiri, Fresh MiyogaPhotography by Jaclyn Warren View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries CHEF Isidro Arroyo CHEF Hyatt Regency CHEF CHEF Michael Graffeo CHEF The Omakase Room at Sushi-San CHEF CHEF Cheng Lin CHEF Shota Omakase CHEF CHEF Kegan Stritchko CHEF XOXO Sushi CHEF CHEF Weifa Chen CHEF 311 Omakase CHEF CHEF Jordan Rubin CHEF Mr. Tuna CHEF CHEF J. Trent Harris CHEF Mūjo CHEF CHEF Jeffrey Miller CHEF Rosella CHEF CHEF Andrew Oh CHEF Robin CHEF CHEF Geoffrey Lee CHEF Handroll Project CHEF colin lynchno relationbostonjaclyn warrensushijapanese Nicole Borden
Colin Lynch CHEF Mar 6 Written By Nicole Borden No Relation | Boston | March 2020 Featured Dishes Kinmedai Nigiri, Lemon Oil, Sansho SaltOcean Trout Nigiri, House Soy, Thai Relish, Fried GarlicKampachi Nigiri, Soy-caramelized Onions, Black TruffleScallop Hand Roll with Brown ButterKomasu Nigiri, Fresh MiyogaPhotography by Jaclyn Warren View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries CHEF Isidro Arroyo CHEF Hyatt Regency CHEF CHEF Michael Graffeo CHEF The Omakase Room at Sushi-San CHEF CHEF Cheng Lin CHEF Shota Omakase CHEF CHEF Kegan Stritchko CHEF XOXO Sushi CHEF CHEF Weifa Chen CHEF 311 Omakase CHEF CHEF Jordan Rubin CHEF Mr. Tuna CHEF CHEF J. Trent Harris CHEF Mūjo CHEF CHEF Jeffrey Miller CHEF Rosella CHEF CHEF Andrew Oh CHEF Robin CHEF CHEF Geoffrey Lee CHEF Handroll Project CHEF colin lynchno relationbostonjaclyn warrensushijapanese Nicole Borden