Nikolas Mastalerz
O Ya | Boston | February 2020
Featured Dishes
Mochi Munchkins with Chestnut-miso and Japanese Whiskey Cream
Sweet Red Bean Ganache, Persimmon, Candy Cap Ice Cream, White Soy Meringue
Pine Ice Cream, Yuzu Curd, Crispy Rice Noodles, Dried Milk Powder, Micro Lavender, Mint
Coconut Rice Pudding, Coconut Streusel, Miso Coconut Ice Cream, Yuzu Jellies
Photography by Will Blunt
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