RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 3/12/25 Team StarChefs 3/12/25

La Pistola

Strawberry-Infused Tequila, Grapefruit-Rose-Infused Vodka, Lillet Rose, Grapefruit Oleo Saccharum, Chile Pepper Liqueur, Rose Syrup, Lemon-Lime Acid, Peppercorn Tincture, Soda Water | Bartender Ryan Sullivan of Overstory

Team StarChefs 1/20/25 Team StarChefs 1/20/25

Mezcal y Soda

Mezcal, Mango Cordial, Chile Tincture, Lime, Soda Water | Bartender Nathalie Durrieu of Experimental Cocktail Club

Team StarChefs 8/25/24 Team StarChefs 8/25/24

Side Salad

Gin, Lime, Poblano Liqueur, Dill Aquavit, Velvet Falernum, Mint | Bartender Agustina Sofo of The Whistler

Team StarChefs 5/26/23 Team StarChefs 5/26/23

Go Your Own Way

Charred Leek Tequila, Lime Juice, Chile Liqueur, Carrot Juice, Cinnamon Syrup | Bartender Monica Amestoy of Tusk

Team StarChefs 3/24/23 Team StarChefs 3/24/23

Cerveza Verde

Tequila, Mexican Lager, Chile Syrup, Lime Wheel | Bartender Morgan Schick of Grape Ape

Nicole Borden 12/5/22 Nicole Borden 12/5/22

Singaporean Chile Crab

Dungeness Crab and Chile Sauce | Chef Emily Lim of Dabao Singapore

Nicole Borden 10/7/22 Nicole Borden 10/7/22

Bay Roots

Hibiscus-Infused Mezcal, Chile Liqueur, Tamarind, Lime, Mint | Bartender Luis Ramos of The Treasury

Team StarChefs 9/1/17 Team StarChefs 9/1/17

Show Off

Mezcal, Mango, Lime, Apricot, Campari, Chile-Tajin Rim | Bartender Yael Vengroff of The Spare Room

Team StarChefs 4/1/17 Team StarChefs 4/1/17

Vulcan Nerve Pinch

Chile Vodka, Lime, Chile, Rosemary Syrup | Bartender Nicole Laurita of Williams and Graham