RECIPES
Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.
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Endless Summer
Cold Brew, Lemonade, Lime, Coconut, Orange Zest, Cinnamon | Roaster Zach McCutchen of Prophet Coffee
Sandwich and Soda
Seedlip Grove 42, Vanilla-Coconut Cream, Miso-Strawberry Foam | Bartender Stevan Miller of Esmé
Turon Latte
Espresso, Banana Milk, Burnt Honey, Five-Spice | Barista Ty Banks of Drip Collective
Green Beast
Apple, Avocado, Celery, Oat Milk, Matcha Tea, Honey, Parsley | Bartender Stacey Swenson
Curry Vanilla Coffee Shake
Cold Brew Concentrate, Lemon, Curry Powder, Vanilla Ice Cream | Bartender Julia Momose of Kumiko
Hot Buttered Chai
Brown Butter Chai, Sage Cream, Sage Leaf | Bartender Stacey Swenson of Corner Bar
Hibiscus Holiday
Lemon, Orange, Raspberry-Cinnamon Syrup, Hibiscus Ice Cubes | Bartender Bobby Heugel of Anvil Bar and Refuge
Dreamsicle
Nitro Cold Brew, Cocoa, Orange Juice, and Milk | Roasters Jake Paulson and Mike Steiner of Anchorhead Coffee
Juniper Tonic
Juniper, Club Soda, Lemon Soda, Rosemary, Lemon Twist | Bartender Julia Momose of Oriole