RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 7/3/23 Team StarChefs 7/3/23

Cured Trout Ssambap

Seasoned Rice, Shishito-Gochugaru Mayonnaise, Daikon Pickles, Ikura | Chefs Peter Cho and Scotty Iijima of Toki

Team StarChefs 7/2/23 Team StarChefs 7/2/23

Grilled Pork Ribs

Niman Ranch Iberian Duroc Pork, Mustard-Cantaloupe BBQ Sauce, Sunflower Seed Dukkah | Chef Kyle Christy of Street Disco

Team StarChefs 7/1/23 Team StarChefs 7/1/23

Beef Tartare

DemKota Ranch Beef, Cockles, Lovage Aïoli, Charred Kale | Chef John Denison of St. Jack

Team StarChefs 6/30/23 Team StarChefs 6/30/23

Mahlab Crémeux

Rhubarb Gelée, Poached Rhubarb, Mint Oil, Toasted Milk Crunch | Pastry Chef Tara Lewis of Tusk

Team StarChefs 6/26/23 Team StarChefs 6/26/23

Chocolate Cake

Double Chocolate Fudge Frosting, Crystalized Chocolate, Maldon Salt | Pastry Chef Siobhan Speirits of Cafe Olli

Team StarChefs 6/11/23 Team StarChefs 6/11/23

Beeramisu

Mascarpone, Stout Caramel, Meringue Lady Fingers, Chocolate Crumble | Pastry Chef Darla Shaffer of Jacqueline

Team StarChefs 6/10/23 Team StarChefs 6/10/23

Buttermik Biscuit

Breakfast Sausage Gravy, Fried Egg, Chives | Chef Taylor Manning and Pastry Chef Siobhan Speirits of Cafe Olli

Team StarChefs 6/8/23 Team StarChefs 6/8/23

Black Belt in Origami

Roku Gin, Apple Brandy, Sake, Dimmi, Lime Juice, Apple Cordial, Fennel, Ginger, Bitters | Bartender Collin Nicholas of Fools and Horses

Team StarChefs 6/7/23 Team StarChefs 6/7/23

Jalapeño-Shallot Panna Cotta

Brown Butter Crab, Fish Sauce, Kombu Gel, Confit Bacon, Chives | Chef Dana Francisco of Canard